Café
Café
- Breakfast Served from 7:30 am - 10:30 am
- Lunch 11:00 am - 2:00 pm
Weekly Schedule
- Breakfast Mon-Fri, 7:30 am - 10:30 am
- Lunch Mon-Fri, 11:00 am - 2:00 pm
Stay Fresh
Sizzle Without the Steak: Grilled Plants that Wow
Fire up the grill this summer and transform fresh fruits and vegetables into smoky, satisfying alternatives to classic barbecue favorites.
The Maillard Magic
The Maillard reaction is the secret behind smoky, golden-brown plant foods that steal the spotlight at the grill.
Breakfast
breakfast on the run
- reg.$5.45
- reg.$5.45
- reg.$5.45
- reg.$5.45
- reg.$5.45
kettles
- reg.$4.00/$5.00
Lunch
kettles
- reg.$4.00/$5.00
- reg.$4.00/$5.00
- reg.$2.50
sauté
- reg.$11.00
- reg.$11.00
kitchen table
- reg.$11.00
- reg.$11.00
charred
- reg.$12.00
- reg.$11.00
brulee
- reg.$11.00
- reg.$11.00
toasted
- reg.$10.00
- reg.$10.00
- reg.$10.00
bowl
- reg.$12.00
- reg.$11.00
salad bar
- small$9.00
- large$11.00
- small$14.00
- large$16.00
dessert
- reg.$2.00
Menu Icon Legend
FOOD ALLERGEN WARNING
Ingredient and allergen information is provided for informational purposes in response to guest requests. Products may change without our knowledge and menu items are prepared in close proximity to other ingredients that may introduce cross-contact with ingredients and/or allergens not listed. We cannot assure against these contingencies. Guests with food allergies or specific dietary concerns should speak with a manager for individualized assistance.
FOOD ALLERGIES
The dining services team is well-trained in food allergy awareness and offer a number of options for guests with food allergies. Top-9 allergens are each identified with a designated icon which can be found on signage throughout the café. The full list of ingredients and allergens is available online at stadiumtech.cafebonappetit.com.
For more information on eating with a food allergy in our café, visit this page.
Have questions? Please reach out!
Please be aware that Bon Appétit handles all top-9 allergens as well as other potential allergens in an open kitchen environment. Products, ingredients, and recipes may change without our knowledge or come into contact with other allergens. We cannot assure against this possibility. Guests with food allergies should speak to a manager or ask for assistance with food choices.
Eat Right — For You
Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?
Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.
We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?

