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UID:10000069-1747134000-1747141200@stadiumtech.cafebonappetit.com
SUMMARY:UMMA COOKBOOK GIVEAWAY
DESCRIPTION:Umma: A Korean Mom’s Kitchen Wisdom and 100 Family Recipes\nThrough recipes and conversations\, a Korean mom passes down the flavors\, kitchen secrets\, and memories behind cherished dishes to her daughter—and now to you. The viral online kitchen collaboration of social media star Sarah Ahn (@ahnestkitchen) and her mother\, Nam Soon\, is now a must-have cookbook that blends the emotional intimacy of Crying in H Mart with practical cooking advice based on Nam Soon’s experience as a skilled home cook and former restaurant owner. The recipes\, including Kimchi Jjigae (Kimchi Stew)\, Korean Fried Chicken\, and Ooyoo Cream Doughnuts (Milk Cream Doughnuts)\, are backed by the rigorous recipe-testing power of ATK. The book includes an ingredient section and produce guide. \nTo celebrate Asian-American and Pacific Islander Heritage Month\, we are giving away a copy of Umma and assorted Asian sauces!\nEnter the giveaway \n 
URL:https://stadiumtech.cafebonappetit.com/event/umma-cookbook-giveaway/
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DTSTART;TZID=America/Los_Angeles:20250514T110000
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UID:10000070-1747220400-1747231200@stadiumtech.cafebonappetit.com
SUMMARY:Farmers Market
DESCRIPTION:Join us for a Spring Farmer’s Market in the Stadium Tech Cafe! Pre-order a bag of fresh produce and have it ready for pick-up at on Wednesday\, May 14th\, 11:00 a.m. – 2:00 p.m. \nOrder a farmer’s market bag!
URL:https://stadiumtech.cafebonappetit.com/event/farmers-market-5/
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DTSTART;TZID=America/Los_Angeles:20250521T000000
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UID:10000071-1747785600-1748476740@stadiumtech.cafebonappetit.com
SUMMARY:COOKBOOK GIVEAWAY
DESCRIPTION:Celebrate Asian American and Pacific Islander Heritage Month with a cookbook giveaway from Bon Appetit’s partner\, Andrea Nguyen!\nAndrea Nguyen is a celebrated cookbook author\, teacher\, and expert in Asian foods and flavors. And while she’s received many impressive accolades over the years\, including a James Beard Award for The Pho Cookbook back in 2018\, contributed to many respected food publications\, and published eight cookbooks\, pursuing a career in food was always a dream but wasn’t always the plan. Born in Saigon\, Vietnam\, Nguyen and her family immigrated to the US as refugees in the 70s. She was always fascinated by cookbooks and cooking shows\, and she eagerly helped her mom in the kitchen from an early age. Nguyen notes\, “I fantasized about working in a food-related field but first-generation immigrants ‘don’t do that’”. Instead\, she worked various jobs before exploring a side hustle in freelance food writing. Soon thereafter\, she built her site\, Vietworldkitchen.com\, and published her first cookbook\, Into the Vietnamese Kitchen\, which sparked a decades-long career in writing recipes and educating home cooks. \nHer most recent book\, Ever-Green Vietnamese\, explores a creative\, plant-forward approach to Vietnamese cuisine starring plants from land and sea. Spurred by a health scare back in 2019\, Nguyen realized she needed to change her diet. Her journey of reimagining Vietnamese dishes as vegetarian\, vegan\, or low-meat renditions that let vegetables shine is documented through the book. The result is\, as Andrea puts it\, “exciting recipes that are extra healthful\, satisfying\, and flavorful.” \nWe are elated for the chance to partner with Andrea Nguyen for Asian American and Pacific Islander Heritage Month\, to highlight some of her delicious\, inventive recipes published in her brand-new cookbook and share more of her story in an in-depth Q&A about her process of creating the new book. Join us in highlighting Andrea’s fresh\, vegetable-forward take on Vietnamese cuisine. \nENTER GIVEAWAY FOR COOKBOOK AND ASSORTED ASIAN SAUCES!
URL:https://stadiumtech.cafebonappetit.com/event/cookbookgiveaway/
LOCATION:STC Cafe
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